| VITAMINS /RDA | Fruits and Vegetables | Meat, Fish, Poultry | Dairy and Other Foods |
| Vitamin A - Women / 700 mcg
- Men / 900 mcg
| - Mango
- Carrots
- Sweet potato
- Pumpkin
- Squash
- Spinach
- Kale
- Other greens
| | - Fortified milk
- Cheese
- Eggs
|
| Vitamin B1 (thiamine) - Women / 1.1 mg
- Men / 1.2 mg
| - Orange
- Cantalope
- Lentils
- Green peas
- Squash
| | - Soy milk
- Wheat germ
- Whole grain cereals
- Enriched brown rice
|
| Vitamin B2 (riboflavin) - Women / 1.1 mg
- Men / 1.3 mg
| | | - Milk
- Yogurt
- Cheese
- Whole grains
- Enriched grains
- Enriched cereals
|
| Vitamin B3 (niacin) - Women / 14 mg
- Men / 16 mg
| | | - Whole grains
- Enriched breads
- Fortified cereals
|
| Vitamin B5 (pantothenic acid) | - Broccoli
- Avocado
- Tomato
- Tomato sauce
- Mushrooms
| - Beef
- Poultry
- Liver
- Kidney
| - Egg yolk
- Oats
- Cereal
- Yeast
- Whole grains
|
| Vitamin B6 (pyridoxine) - Women age 19-50 / 1.5 mg
- Women age 50+ / 1.7 mg
- Men age 19-50 / 1.3 mg
- Men age 50+ / 1.5 mg
| - Bananas
- Watermelon
- Other non-citrus fruits
- Potatoes
- Legumes
| - Meat
- Liver
- Kidney
- Poultry
- Fish
| - Tofu
- Other soy products
- Fortified cereals
|
| Vitamin B12 (cobalamin) - Women / 2.4 mcg
- Men / 2.4 mcg
| | | - Milk
- Soy milk
- Cheese
- Fortified cereals
|
| Biotin - Women / 30 mcg
- Men / 30 mcg
| | | - Milk
- Egg yolk
- Whole grains
- Soybeans
|
| Vitamin C - Women / 60 mg
- Men / 75 mg
| - Citrus fruits
- Strawberries
- Cantaloupe
- Fruit juices
- Potatoes
- Tomatoes and juice
- Spinach
- Broccoli
- Bell peppers
- Brussels sprouts
- Cabbage
| | |
| Choline - Women / 425 mg
- Men / 550 mg
| | | |
- Age 19-70 / 15 mcg
- Age 71+ / 20 mcg
| | - Fatty fish
- Fish liver oils
| - Fortified milk
- Fortified margarine
- Fortified cereals
|
| Vitamin E - Women / 15 mg
- Men / 15 mg
| - Spinach
- Turnip greens
- Collard greens
- Kale
| | - Vegetable oils
- Wheat germ
- Unrefined whole grains
- Nuts
|
| Folic Acid (folate) - Women / 400 mcg
- Men / 400 mcg
| - Orange juice
- Tomato juice
- Spinach
- Turnip greens
- Broccoli
- Okra
- Chick peas
- Black-eyed peas
| | - Fortified grains
- Fortified cereals
- Enriched breads
|
| Vitamin K - Women / 90 mcg
- Men / 120 mcg
| - Cabbage
- Spinach
- Broccoli
- Kale
- Collard greens
- Turnip greens
| | |
| . . |
| MINERALS / RDA | Fruits and Vegetables | Meat, Fish, Poultry | Milk and Other Foods |
| Calcium - Women age 19-50 / 800 mg
- Women age 51+ / 1,200 mg
- Men age 19-70 / 800 mg
- Men age 70+ / 1,000 mg
| - Fortified fruit juices
- Spinach
- Kale
- Broccoli
- Collard greens
| | |
| Chloride - Women / 2.3 gm
- Men / 2.3 gm
| | | - Salt
- Soy sauce
- Processed foods
|
| Chromium - Women age 19-50 / 25 mcg
- Women age 51+ / 20 mcg
- Men age 19-50 / 35 mcg
- Men age 51+ / 30 mcg
| | | - Cheese
- Brewer's yeast
- Cereals
- Nuts
- Brewer's yeast
- Beer
|
| Copper - Women / 900 mcg
- Men / 900 mcg
| | | - Nuts
- Seeds
- Whole grains
- Wheat bran cereal
|
| Fluoride | | | |
| Iodine - Women / 150 mcg
- Men / 150 mcg
| | | |
| Iron - Women age 41-50 / 18 mg
- Women age 51+ / 8 mg
- Men / 8 mg
| - Many fruits
- Spinach
- Collard greens
| | - Eggs
- Fortified bread
- Fortified grain products
|
| Magnesium - Women / 320 mg
- Men / 420 mg
| | | - Milk
- Sunflower seeds
- Nuts
- Whole-wheat bread
- Unrefined grains
|
| Manganese Men / 2.3 mg Women / 1.8 mg | | | |
| Molybdenum - Men / 45 mcg
- Women / 45 mcg
| | | |
| Phosphorous - Men / 700 mg
- Women / 700 mg
| - Green peas
- Broccoli
- Potatoes
| | - Milk
- Yogurt
- Cheese
- Eggs
- Almonds
|
| Potassium - Women / 4.7 gm
- Men / 4.7 gm
| Bananas - Strawberries
- Cantaloupe
- Grapefruit
- Apricot
- Legumes
- Potatoes
- Spinach
- Kale
- Brussels sprouts
- Avocado
- Squash
| | |
| Selenium - Women / 55 mg
- Men / 55 mg
| | - Liver
- Kidney
- Other organ meats
- Poultry
- Seafood
| - Whole grains
- Walnuts
- Almonds
|
| Sodium - Women / 1.5 gm
- Men / 1.5 gm
| | | - Salt
- Soy sauce
- Processed foods
|
| Sulfur Unknown | | | |
| Zinc | | | |